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Slices - No-Bake Slices
Recipe No:  R699a
Group  Ingredient KG
  Country Oven Café Latte Fudge Slice Mix 4.000    77%
  MORAH CAKE SOFT/Butter (soft) 0.800    16%
  Water 0.400    7%

  Total Weight 5.200
Method:  1. Place all ingredients in mixing bowl and blend together with beater.
2. Scrape down.
3. Continue to mix on low speed until well combined.
4. Press firmly into ungreased baking tray.
5. The slice can also be produced bake at 180ºC for approximately 15 minutes, when cool ice using soft icing.
6. Decorate as desired.
Notes:  Recipe percentages are on total batter / mix weight (100%)